Operational Memoranda for School Nutrition Programs
Page 33 of 42
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Operational Memorandum No. 04-13
Revised Questions and Answers on the U.S. Department of Agriculture’s (USDA) New Meal Patterns for Schools
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Operational Memorandum No. 06-13
Report of Annual Revenue and Cost Expenditures Report Due: January 31, 2013
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Operational Memorandum No. 07-13 REVISED
Guidance to School Food Authorities: Flexibility in the Meat/Meat Alternate and Grain Maximums for School Year 2012-13
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Operational Memorandum No. 08-13
Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
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Operational Memorandum No. 09-13
Dietary Accommodations for Celiac Disease in Child Nutrition Programs
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Operational Memorandum No. 10-13
Verification Summary Report
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Operational Memorandum No. 41-13
National School Lunch and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
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Operational Memorandum No. 51-13
Collaboration with State School Business Officials on New Administrative Review Section: Resource Management
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Operational Memorandum No. 26-13 Attachment
Instructions for Paid Lunch Equity Tool
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Operational Memorandum No. 35-13 Attachment
FNS-828 Paid Lunch Price Data for School Year 2011-12
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Operational Memorandum No. 02-21
Interschool Agreements for School Year 2021-22
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Operational Memorandum No. 04-21
Annual Notification Requirement for all Local Educational Agencies (LEAs) participating in the National School Lunch Program (NSLP) and/or the School Breakfast Program (SBP): Due June 15, 2021: Community Eligibility Provision (CEP)
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Operational Memorandum No. 08-21
Federal Meal Reimbursement Rates for School Year (SY) July 1, 2021 – June 30, 2022
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Operational Memorandum No. 07-21
Paid Lunch Equity (PLE): Guidance for School Year 2021-22
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Operational Memorandum No. 05-21
Payment of Fiscal Year 2020-21 State Funds for the National School Lunch Program